(323) 661-5900 | 1745 N. Vermont Ave., Los Angeles, CA 90027
Mexican Delivery in Los Angeles
Agave Cantina Menu
1745 N. Vermont Ave., Los Angeles, CA 90027
A creamy chicken broth with diced avocado topped with queso fresco, tortilla strips, and cilantro.
Black Bean Soup
Served with tomatillo sauce, sour cream, and pico de gallo.
Guacamole prepared with perfectly ripened avocados, lime juice, tomatoes, onions, cilantro and a side of pico de gallo.
Mexican Flat Bread
Agave black bean spread topped with queso fresco, pico, and jalapenos.
Tostadas De Pollo
Shredded chicken with yellow corn, carrots, and mayo served in a crispy corn tortilla topped with a jalapeno.
Callo De Hacha
Sea scallops served with tortillas chips and salsa fresco.
Shrimp served in a shot of herradura tequila, avocado, and tomato salsa. (must be 21).
Alitas De Pollo Ala Barbacoa
Chicken wings served with a chipotle BBQ sauce and raw veggies.
Baby mixed greens with tomato, crispy tortilla strips, and a cilantro-lime dressing.
Crispy tostada bowl filled with black beans, corn, onion, cheddar cheese, lettuce, pico de gallo, guacamole and sour cream.
Ensalada De Vegetales
Fire roasted vegetable salad served with spinach, bell peppers, beets, queso fresco, pickled onions and a lemon vinaigrette.
Pinchos De Pollo Asado
Grilled marinated chicken skewers served with black beans and rice.
Pinchos De Carne Asada
Grilled marinated steak skewers served with rice and black beans.
Pinchos De Camarones
Grilled shrimp skewers served on a bed of mixed greens with a herradura agave nectar vinaigrette.
From the heart of mexico, a sizzling dish prepared with bell peppers, tomatoes, and onions, served with black beans, Mexican red rice, and corn tortillas.
Torta De Chicken Milanese
Breaded chicken breast with lettuce, tomato, red onion, and chipotle mayo on a telera roll.
Torta De Carne Asada
Grilled steak and black bean spread with lettuce, tomato, grilled green onion, and queso fresco on a telera roll.
Pollo En Mole
Unique Mexican dish with boneless chicken simmered in a blend of Mexican spices and chocolate served with rice, beans, and soft corn tortillas.
Pollo En Chili Verde
A traditional Mexican dish of chicken tenders simmered in a green tomatillo, jalapeno, and cilantro sauce and served with a side of Mexican red rice and corn tortillas.
Red snapper filet in a veracruz style red sauce with bell peppers, onions, tomatoes, and Mexican red rice.
Filete De Pezcado
Breaded filet of sole served with potato salad.
Camarones En Pipian
Grilled shrimp in a spicy pumpkinseed and tomatillo sauce served with Mexican red rice.
Camarones a La Diabla
Shrimp sauteed with chipotle peppers in red adobo sauce served with Mexican red rice, fresh salad, and tortillas.
Camarones Al Mojo De Ajo
Shrimp in a garlic sauce served with Mexican red rice.
Costillitas a La Mexicana
Baby back ribs sauteed with tomatoes, onions, and peppers in a red sauce and served with Mexican red rice, guacamole, and tortillas.
Grilled marinated skirt steak served with black beans and Mexican red rice.
Grilled Gaucho Steak
Grilled steak served with chimichurri sauce and roasted potato wedges.
Rich custard covered in a golden caramel sauce and served with pineapple vanilla salsa.
Fried Ice Cream
Vanilla ice cream served with cinnamon sugar dusted tortillas, fresh strawberries, chocolate syrup, and whipped cream.
* All items are priced exactly the same as the restaurant's printed delivery menu.
* Prices are subject to change at any time by restaurants without notification
Los Angeles Food Delivery